Yum Cha Saturday Brunch by Hakkasan - Ling Ling

Chinois

Saturdays take on Cantonese flavors with the Yum Cha Brunch, a contemporary reinterpretation of the dim sum tradition.

In the modern setting of Ling Ling, Chef Zhang curates a continuous tasting experience of dishes prepared à la minute.

With delicate bites, exceptional teas, and unlimited food and wine pairings, this Saturday brunch becomes a ritual that is both refined and relaxed, enjoyed in a bright and musical atmosphere.

IMPORTANT INFORMATION:

-Payment is done on the spot.

-Every Saturday, from 1 PM to 5 PM.

Availability and prices are confirmed when you enquire.